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Deep Jowar Flour is a nutritious gluten-free flour made from sorghum grain. It is a versatile ingredient that can be used in various culinary preparations. Jowar flour is rich in fiber, protein, and essential nutrients, making it a healthy choice for those following a gluten-free or grain-free diet. It can be used to make rotis, bread, pancakes, and other gluten-free baked goods. Enjoy the wholesome goodness of jowar with Deep Jowar Flour.